The World Cuisines Show 2010 (WCS’2010), to be staged in Singapore from May 14-16, 2010, is a global festival where exhibitors around the world gather under one roof to showcase their cuisines and cultural activities. Besides chefs, food/beverage professionals, food service marketing directors, food processors, manufacturers and distributors, national tourism authorities from more than 130 countries have been invited to participate in this inaugural international show.
The World Cuisines Show 2010 (WCS’2010), to be staged in Singapore from May 14-16, 2010, is a global festival where exhibitors around the world gather under one roof to showcase their cuisines and cultural activities. Besides chefs, food/beverage professionals, food service marketing directors, food processors, manufacturers and distributors, national tourism authorities from more than 130 countries have been invited to participate in this inaugural international show.
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